Bong Special Saturday is back!
Luscious little delectable delight but still these words are not enough to describe this sweet divine!
Today’s recipe - The scrumptious and yummy Channar Puli!
Preparation time: 10 mins
Luscious little delectable delight but still these words are not enough to describe this sweet divine!
Today’s recipe - The scrumptious and yummy Channar Puli!
Preparation time: 10 mins
Cooking time: 25 mins
Makes: 16
Ingredients:
MILKMAID Sweetened Condensed Milk - ⅔ cup (100 g) available at www.MySuvidhaBazar.com
NESTLÉ EVERYDAY Ghee - 1 tbsp + for frying
Paneer - 125 g
Maida - 6-7 tbsp
Baking Powder - ¼ tsp
For Syrup:
Sugar - 1 ½ cups
Water - 2 cups
Method :
1. Knead MILKMAID Sweetened Condensed Milk, paneer, maida and baking powder with ghee to a smooth dough. Make sugar syrup with sugar and water.
2. Heat ghee in a kadai. Roll out paneer mixture into elongated shapes and deep fry on medium heat till golden brown.
3. Soak in syrup and serve hot.
Makes: 16
Ingredients:
MILKMAID Sweetened Condensed Milk - ⅔ cup (100 g) available at www.MySuvidhaBazar.com
NESTLÉ EVERYDAY Ghee - 1 tbsp + for frying
Paneer - 125 g
Maida - 6-7 tbsp
Baking Powder - ¼ tsp
For Syrup:
Sugar - 1 ½ cups
Water - 2 cups
Method :
1. Knead MILKMAID Sweetened Condensed Milk, paneer, maida and baking powder with ghee to a smooth dough. Make sugar syrup with sugar and water.
2. Heat ghee in a kadai. Roll out paneer mixture into elongated shapes and deep fry on medium heat till golden brown.
3. Soak in syrup and serve hot.
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